We prepare our food in our local kitchen and deliver it to our clients’ doors. Choose between one meal a day (dinner only) or two (lunch and dinner). Both schedules provide a choice among four dinner entrées.
Twice-a-week deliveries work as follows: Tuesday delivery includes meals for Tuesday, Wednesday, and Thursday; Friday delivery includes meals for Friday, Saturday, Sunday, and Monday. A once-a-week delivery option is also available.
Clients also have the option of receiving meals for Saturday and Sunday. Those on twice-a-week delivery will receive their weekend meals on Fridays. Clients choosing weekly delivery get their weekend meals along with their other food. Holiday meals are included in the delivery prior to the holiday.
From traditional favorites to a more contemporary fare, we constantly update our offerings, trying new recipes while using nutritious ingredients.
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