Ingredients

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Vegetable Lasagna:
Skim Milk, Cooked Enriched Lasagna Pasta (Water, Semolina [Milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Carrots, Spinach, Onion, Zucchini, Broccoli, Margarine (Soybean Oil, Palm Oil, Palm Kernel Oil, Water, Vegetable Mono And Diglycerides, Soybean Lecithin [Soy], Sodium Benzoate [Preservative], Artificial Butter Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate [To Protect Freshness]), Mushroom Base (Sauted Mushrooms [Contains Butter], Salt, Onion And Garlic Powder, Sugar), Food Starch-Modified, Rice Flour, Sugar, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Dextrose, Spice, Garlic Powder, Natural Flavor. Common Allergens Present: Wheat, Soy, Milk.
 

NOTE: Ingredients for therapeutic and textured-modified diets may vary from those listed here.

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