Salisbury Steak

Beef steak covered in gravy, accompanied by home-made mashed potatoes and vegetable medley.

INGREDIENTS

Salisbury Steak

WATER, COOKED BEEF, SOY PROTEIN CONCENTRATE (WITH CARAMEL COLOR), MODIFIED CORNSTARCH, 2% OR LESS OF ONIONS, ROLLED OATS, DRIED ONIONS, WHEY PROTEIN CONCENTRATE, TOMATO PUREE (WATER, TOMATO PASTE), SALT, SOYBEAN OIL, BEEF STOCK, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEASONING (WATER, FLAVOR, MALTODEXTRIN, SALT, CARAMEL COLOR, LESS THAN 2% OF LACTIC ACID, ENZYME MODIFIED CREAM), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CARAMEL COLOR, DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), SUGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), SPICES, SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), DATEM, MONO- AND DIGLYCERIDES, POTASSIUM CHLORIDE, YEAST EXTRACT, GARLIC POWDER, SEASONING (AUTOLYZED YEAST EXTRACT, GUM ARABIC, BEEF STOCK CONCENTRATE, BEEF, FLAVOR, SALT, SODIUM PHOSPHATES), XANTHAN GUM, SEASONING (FLAVORING, BUTTERMILK SOLIDS, AUTOLYZED YEAST EXTRACT, POTATO MALTODEXTRIN, DRIED WHEY, LACTIC ACID, CALCIUM LACTATE, 2% OR LESS OF DRIED YEAST, MALIC ACID, MANNITOL, MODIFIED FOOD STARCH).

Mashed Potatoes

(POTATO (DRY), MALTODEXTRIN, SHORTENING POWDER (PARTIALLY HYDROGENATED SOYBEAN OIL, LACTOSE, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE), CONTAINS 2% OR LESS OF THE FOLLOWING: PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR. FRESHNESS PRESERVED WITH SODIUM BISULFITE AND BHT).

Vegetable Medley

CAPRI BLEND VEGETABLE: ZUCCHINI, YELLOW SQUASH, CARROTS, GREEN BEANS.

NOTE: Ingredients for therapeutic and textured-modified diets may vary from those listed here.